This restaurant is now selling my photo calendar, Everyday Duluth Calendars.
There is a restaurant in the Chester Park neighborhood called Sara’s Table at Chester Creek Cafe. They feature organic and sustainable foods. Here an employee takes a break at the garden beside the parking lot. There had been a house next door, but it was razed to make room for a bigger parking lot and a garden. The garden turned out to be a gathering spot for the employees and friends of Chester Creek Cafe. Part of the parking-lot features permeable “bricks” which are made from recycled plastic. Chester Creek Cafe also provides a large dumpster where Duluthians can bring their foods scraps to compost.
You can read their link about farm to table food sources here.
Read reviews on the food here.
Here is Michael Stern’s review on the Diners, Drive-In’s a Dives blog, Fan’s of Guy Fieri
See more at What’s Cooking on TV. The episode ran in October

Recent Comments